Category Archives: Culture and History

Living conditions in Cu Chi Tunnels

Experience the Living Conditions in Cu Chi Tunnels: Unbelievable!

Culture and History BLOG | 08/02/2025

Cu Chi Tunnels served as the living quarters for soldiers and civilians during Vietnam’s resistance against France and America. Today, this remarkable site stands as a symbol of perseverance, determination, and resilience during one of the most challenging periods in Vietnamese history. Discover the living conditions in Cu Chi Tunnels with Joy Journeys in the [...]

vietnam fish cake

Vietnam Fish Cake: A Culinary Delight

Culture and History BLOG | 07/02/2025

Vietnam fish cake, known for its delicious and diverse flavors, is a favorite among tourists looking to explore authentic Vietnamese cuisine. From the crispy, golden-brown texture of fried fish cakes to the fragrant, herb-infused variations found in regional specialties, these savory delights offer a true taste of Vietnam. In this article, we will take you [...]

Food and supplies in Cu Chi Tunnels

Food and Supplies in Cu Chi Tunnels: Survival Underground

Culture and History BLOG | 03/02/2025

The tunnel system at Cu Chi Tunnels is a testament to the ingenuity, perseverance, and indomitable will of the Vietnamese army and people during nearly 30 years of fighting. Beyond serving as a shelter, this intricate network evolved into a vital transportation and communication route for the soldiers. Joy Journeys offers an in-depth exploration of [...]

vietnamese cream puff

Vietnamese Cream Puffs: A Delightful Culinary Journey

Culture and History BLOG | 23/01/2025

Prepare to indulge in the irresistible charm of Vietnamese cream puffs, locally known as ‘bánh su kem’. Join us on this delightful adventure as we uncover their delectable secrets and explore their special place in Vietnamese cuisine. Let your culinary journey begin! The Origins of Vietnamese Cream Puffs French Influence The cream puff, or choux [...]

vietnamese candy

Vietnamese Candy: A Sweet & Unique Treat

Culture and History BLOG | 21/01/2025

In addition to pho, banh mi, and other delicious savory specialties, Vietnam offers a wide variety of unique and attractive candies. Vietnamese candy comes in many different types and forms, appealing not only to children but also to adults, locals, and tourists alike. These delightful treats also make for wonderfully affordable souvenirs to bring home [...]

Daily lives of Viet Cong soldiers in Cu Chi Tunnels

Daily lives of Viet Cong soldiers in Cu Chi Tunnels

Culture and History BLOG | 20/01/2025

The Cu Chi Tunnels are a must-visit destination for international tourists in Vietnam, offering a glimpse into the country’s remarkable history and the immense sacrifices of its soldiers. These underground passages served not only as a hub for revolutionary missions such as communication, ambushes, and strategy planning but also as a space for daily activities [...]

vietnamese spinach soup

Vietnamese Spinach Soup (Canh Rau Mong Toi): A Must-Try Travel Delight

Culture and History BLOG | 20/01/2025

Soup is an indispensable part of Vietnamese meals, and among the many varieties, Malabar spinach soup stands out as a favorite. Loved for its convenience, ease of preparation, and high nutritional value, it has become a household staple. If you’d like to experience this delicious Vietnamese spinach soup at home, join Joy Journeys as we [...]

vietnamese omelette

Vietnamese Omelette: The Ultimate Guide & Recipe

Culture and History BLOG | 18/01/2025

The Vietnamese omelette showcases incredible diversity and richness in both preparation and presentation. Far from being just a simple fried egg dish, it can be found paired with an array of spices and served alongside various accompaniments like bread, fried rice flour cake, and more. Explore the unique and delightful flavors of Vietnamese omelette with [...]

vietnamese udon

Discover Vietnamese Udon: Delicious & Authentic

Culture and History BLOG | 16/01/2025

‘Banh canh’ is a flavorful soup featuring thick noodles, often referred to as ‘Vietnamese udon.’ This name likely arises from their visual resemblance, but one taste will reveal that they are entirely distinct in flavor and texture. If you are a noodle lover, join Joy Journeys to explore banh canh—a unique and delightful specialty of [...]

balut vietnam

Balut Vietnam: An Amazing Street Food

Culture and History BLOG | 15/01/2025

In Vietnam, ‘balut’ or “trung vit lon” is a popular street food choice, celebrated for its unique flavor as well as cultural significance. This highly nutritious dish can be prepared in various delicious ways, and the way it is enjoyed often carries a symbolic meaning, such as warding off bad luck. Discover the story behind [...]

vietnam breakfast food

Amazing Vietnam Breakfast Food: Must-Try Dishes!

Travel Planning BLOG Culture and History | 14/01/2025

The highlight of Vietnam tourism lies in experiencing its incredible local cuisine, and Vietnam breakfast food is a perfect example. From iconic dishes like ‘pho’ (Vietnamese noodles soup) and ‘banh mi’ to regional specialties such as ‘mi Quang’ (Quang style noodle), ‘banh cuon’ (Steamed rice roll), each offers a flavorful way to start your day. [...]

Mekong Delta coconut processing facilities

Experience Mekong Delta Coconut Processing Facilities: Authentic & Unique

Culture and History BLOG | 13/01/2025

As the leading coconut-producing region in Vietnam, the Mekong Delta attracts tourists with its lush green coconut trees and delicious specialties made from this fruit. Coconuts also play a vital role in the lives of local people, providing a significant economic source and creating jobs for the community. Currently, discovering the Mekong Delta coconut processing [...]